How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Rites (Taverns)?

You need 8 ingredients. The key ingredients include: 2 pounds ground pork, 1 cup ketchup, 1/2 cup water, 2 tablespoons vinegar, and more.

Is Pork Rites (Taverns) suitable as meat & poultry?

Yes, Pork Rites (Taverns) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Rites (Taverns)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Rites (Taverns) Recipe

Name: Pork Rites (Taverns)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground pork; 1 cup ketchup; 1/2 cup water; 2 tablespoons vinegar; 1 tablespoon brown sugar; 1 teaspoon dry mustard; 1 teaspoon salt; 12 hamburger buns

Pork Rites (Taverns) – a delicious recipe with ground pork, ketchup, water, vinegar, brown sugar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds ground pork
1 cup ketchup
1/2 cup water
2 tablespoons vinegar
1 tablespoon brown sugar
1 teaspoon dry mustard
1 teaspoon salt
12 hamburger buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1163 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Rites (Taverns)

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