Try this homemade Pork Ragu recipe the whole family will love. Made with Onioin, Carrots, Garlic and Thyme. Easy step-by-step instructions included.
This Pork Ragu relies on simple, everyday ingredients such as onioin, diced, carrots, peeled and diced, garlic, thinly sliced and sprigs fresh thyme. It comes together quickly and makes 4 servings, at about 1178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026