How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Or Beef Barbecup?

You need 9 ingredients. The key ingredients include: 4 to 5 lb. pork or beef roast, 2 Tbsp. dry mustard, 1 Tbsp. celery salt, 3/4 c. brown sugar, and more.

Is Pork Or Beef Barbecup suitable as meat & poultry?

Yes, Pork Or Beef Barbecup falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Or Beef Barbecup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Or Beef Barbecup Recipe

Name: Pork Or Beef Barbecup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 lb. pork or beef roast; 2 Tbsp. dry mustard; 1 Tbsp. celery salt; 3/4 c. brown sugar; 1/4 c. vinegar; 1 qt. ketchup; 1 onion; 4 whole cloves; 2 whole bay leaves

Pork Or Beef Barbecup – a delicious recipe with pork, mustard, celery salt, brown sugar, vinegar, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 lb. pork or beef roast
2 Tbsp. dry mustard
1 Tbsp. celery salt
3/4 c. brown sugar
1/4 c. vinegar
1 qt. ketchup
1 onion
4 whole cloves
2 whole bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Or Beef Barbecup

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