How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork n' Beans?

You need 8 ingredients. The key ingredients include: 1 large can pork n' beans, 1 lb (.5 kg). bacon, 1 pkg. beef franks, 1/4 cup (60 ml) dark molasses, and more.

Is Pork n' Beans suitable as soups & stews?

Yes, Pork n' Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork n' Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork n' Beans Recipe

Name: Pork n' Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pork n' beans; 1 lb (.5 kg). bacon; 1 pkg. beef franks; 1/4 cup (60 ml) dark molasses; 2 tbsp (30 ml) brown sugar; 1 cup (225 ml) ketchup; 1/2 cup (125 ml) chili sauce; 1/8 cup (30 ml) bacon drippings (optional)

Pork n' Beans – a delicious recipe with pork n, bacon, beef franks, molasses, brown sugar, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large can pork n' beans
1 lb (.5 kg). bacon
1 pkg. beef franks
1/4 cup (60 ml) dark molasses
2 tbsp (30 ml) brown sugar
1 cup (225 ml) ketchup
1/2 cup (125 ml) chili sauce
1/8 cup (30 ml) bacon drippings (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork n' Beans

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