How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four Can Casserole?

You need 8 ingredients. The key ingredients include: 1 lb ground beef, cooked until well browned, 12 corn tortillas, 1 can 10.5 oz cream of chicken soup, 1 can 10. 5 oz cheddar cheese soup, and more.

Is Four Can Casserole suitable as soups & stews?

Yes, Four Can Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Four Can Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four Can Casserole Recipe

Name: Four Can Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef, cooked until well browned; 12 corn tortillas; 1 can 10.5 oz cream of chicken soup; 1 can 10. 5 oz cheddar cheese soup; 1 can 10.5 oz cream of mushroom soup; 1 can 10 oz rotel tomato with chilies; 1/2 cup shredded cheese; 1 chili powder to taste

Four Can Casserole – a delicious recipe with ground beef, corn tortillas, cream of chicken soup, cheddar cheese soup, cream of mushroom soup, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef, cooked until well browned
12 corn tortillas
1 can 10.5 oz cream of chicken soup
1 can 10. 5 oz cheddar cheese soup
1 can 10.5 oz cream of mushroom soup
1 can 10 oz rotel tomato with chilies
1/2 cup shredded cheese
1 chili powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1210 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Four Can Casserole

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