How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork ‘N’ Bean Soup?

You need 6 ingredients. The key ingredients include: 2 cans (11 ounces each) pork and beans, 1 can (15-1/2 ounces) great northern beans, rinsed and drained, 1 package (16 ounces) frozen corn, thawed, 4 cups chicken broth, and more.

Is Pork ‘N’ Bean Soup suitable as soups & stews?

Yes, Pork ‘N’ Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork ‘N’ Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork ‘N’ Bean Soup Recipe

Name: Pork ‘N’ Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (11 ounces each) pork and beans; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 package (16 ounces) frozen corn, thawed; 4 cups chicken broth; 3 pickled jalapeno peppers, seeded and chopped; 1 teaspoon garlic salt

Pork ‘N’ Bean Soup – a delicious recipe with pork, great northern beans, frozen corn, chicken broth, jalapeno peppers, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans (11 ounces each) pork and beans
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 package (16 ounces) frozen corn, thawed
4 cups chicken broth
3 pickled jalapeno peppers, seeded and chopped
1 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Pork ‘N’ Bean Soup

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