How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Beans With Mexican-Style Seasonings?

You need 9 ingredients. The key ingredients include: 1 pound dried pinto beans, rinsed, 2 (10 ounce) cans diced tomatoes with green chile peppers (such as RO*TEL(R)), 1/2 pound bacon, cut into 1/2-inch pieces, 1 yellow onion, chopped, and more.

Is Pinto Beans With Mexican-Style Seasonings suitable as soups & stews?

Yes, Pinto Beans With Mexican-Style Seasonings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pinto Beans With Mexican-Style Seasonings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinto Beans With Mexican-Style Seasonings Recipe

Name: Pinto Beans With Mexican-Style Seasonings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dried pinto beans, rinsed; 2 (10 ounce) cans diced tomatoes with green chile peppers (such as RO*TEL(R)); 1/2 pound bacon, cut into 1/2-inch pieces; 1 yellow onion, chopped; 1 tablespoon chili powder, or to taste; 1 tablespoon ground cumin, or to taste; 1 1/2 teaspoons garlic powder, or to taste; 1/2 bunch fresh cilantro, chopped; salt to taste

Try this homemade Pinto Beans With Mexican-Style Seasonings recipe the whole family will love. Made with pinto beans, tomatoes, bacon and yellow onion. …

This Pinto Beans With Mexican-Style Seasonings relies on simple, everyday ingredients such as dried pinto beans, rinsed, yellow onion, chopped, chili powder, or to taste and ground cumin, or to taste. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 pound dried pinto beans, rinsed
2 (10 ounce) cans diced tomatoes with green chile peppers (such as RO*TEL(R))
1/2 pound bacon, cut into 1/2-inch pieces
1 yellow onion, chopped
1 tablespoon chili powder, or to taste
1 tablespoon ground cumin, or to taste
1 1/2 teaspoons garlic powder, or to taste
1/2 bunch fresh cilantro, chopped
salt to taste

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Quick Info

Servings
4 servings
Calories
489 kcal
Category
Soups & Stews

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Pinto Beans With Mexican-Style Seasonings

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