Pork Medallions In Creamy Leek Sauce — Meat & Poultry recipe

Pork Medallions In Creamy Leek Sauce

Eats Now Editorial Team  · 168 kcal  · Meat & Poultry

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Try this homemade Pork Medallions In Creamy Leek Sauce recipe the whole family will love. Made with oil, garlic, pork and water. Easy step-by-step instr…

This Pork Medallions In Creamy Leek Sauce relies on simple, everyday ingredients such as oil, pork tenderloins, knorr leek soup mix and water. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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