How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Meatballs Stroganoff?

You need 14 ingredients. The key ingredients include: 1 pound ground pork lean, 1/2 cup bread crumbs, 1 egg beaten, 1 teaspoon salt, and more.

Is Pork Meatballs Stroganoff suitable as meat & poultry?

Yes, Pork Meatballs Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Meatballs Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Meatballs Stroganoff Recipe

Name: Pork Meatballs Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground pork lean; 1/2 cup bread crumbs; 1 egg beaten; 1 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons vegetable oil; 8 ounces mushrooms quartered; 1 small onion chopped; 1 tablespoon flour; 1/2 cup dry sherry; 1/2 cup water; 1/2 cup sour cream; noodles cooked; parsley sprigs snipped

Pork Meatballs Stroganoff

Eats Now Editorial Team · 490 kcal · Meat & Poultry

Pork Meatballs Stroganoff – a delicious recipe with ground pork, bread crumbs, egg, salt, pepper, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Meatballs Stroganoff

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