Pork Meatballs Ala Italian Recipe

Name: Pork Meatballs Ala Italian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meatballs; 1 lb pork sausage; 1 egg; 1/4 cup milk; 2 teaspoons Worcestershire sauce; 1/4 - 1/3 cup quick-cooking oats; 1 1/2 teaspoons garlic powder; 2 teaspoons mixed Italian herbs; 1/2 tablespoon chicken bouillon; Veggies; 1 red bell pepper; 1/2 vidalia onion; 1 zucchini; Sauce; 1 tablespoon butter; 1/2 cup light sour cream; 1 teaspoon chicken bouillon; 1/4 cup 2% low-fat milk

Servings: persons

Meatballs
1 lb pork sausage
1 egg
1/4 cup milk
2 teaspoons Worcestershire sauce
1/4 - 1/3 cup quick-cooking oats
1 1/2 teaspoons garlic powder
2 teaspoons mixed Italian herbs
1/2 tablespoon chicken bouillon
Veggies
1 red bell pepper
1/2 vidalia onion
1 zucchini
Sauce
1 tablespoon butter
1/2 cup light sour cream
1 teaspoon chicken bouillon
1/4 cup 2% low-fat milk

1
Make the homemade noodles (recipe #27344)earlier with parsley and have them ready before you begin. In mixing bowl combine Pork, egg, milk, Worcestershire, oats, garlic powder, Italian herbs, bullion and mix thoroughly. Cook in a 350u00b0F Oven for 35 to 40 minute.
2
Cut Bell Pepper, Vadalia onion and zuccini into slices and set aside. Begin to boil a pot of water for noodles. When water for noodles is just simmering, take out large skillet and heat on medium high. Once the skillet is warm, put about 2 Tbl. Of butter in pan and add all the vegetables into it. As they sautee in pan, add noodles to now boiling water in pot.
3
Once vegetables are done, turn off heat and add cooked meatballs to pan. Then add Sour Cream, bullion and milk to pan creating a savory sauce for the dish. Remove noodles from heat and water once al dante and mix in a little butter to stop them from sticking together.
4
Serve hot with favorite fruit side dish.

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Meatballs, 1 lb pork sausage, 1 egg, 1/4 cup milk, and more.

Yes, Pork Meatballs Ala Italian falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Meatballs Ala Italian

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