Pork Marinade

Name: Pork Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 clove Garlic minced; 6 tbsp Honey; 6 tbsp Soy Sauce; 6 tbsp Worcestershire; 4 tbsp Light Brown Sugar; 4 tsp Ketchup; 1 tsp Ginger; 1 tsp Onion Powder; 1/4 tsp Cinnamon; 1/4 tsp Paprika; 1/4 tsp Cayenne; 1 medium Habanero seeded & chopped (optional); 2 lb Pork

Eats Now Editorial Team · 716 kcal · Meat & Poultry

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Pork Marinade – a delicious recipe with Garlic, Honey, Soy Sauce, Worcestershire, Brown Sugar, Ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 clove Garlic minced
6 tbsp Honey
6 tbsp Soy Sauce
6 tbsp Worcestershire
4 tbsp Light Brown Sugar
4 tsp Ketchup
1 tsp Ginger
1 tsp Onion Powder
1/4 tsp Cinnamon
1/4 tsp Paprika
1/4 tsp Cayenne
1 medium Habanero seeded & chopped (optional)
2 lb Pork

1
Mix all the ingredients thoroughly together and pour them into a marinade bag.
2
You can also leave some to the side to use as a mop during the cooking process.

716

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 clove Garlic minced, 6 tbsp Honey, 6 tbsp Soy Sauce, 6 tbsp Worcestershire, and more.

Yes, Pork Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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