How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Marinade?

You need 9 ingredients. The key ingredients include: 1 cup beef broth, ½ cup dry white wine, ¼ teaspoon dried oregano, ¼ teaspoon dried thyme, and more.

Is Pork Marinade suitable as soups & stews?

Yes, Pork Marinade falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Marinade Recipe

Name: Pork Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup beef broth; ½ cup dry white wine; ¼ teaspoon dried oregano; ¼ teaspoon dried thyme; ⅛ teaspoon pepper; 2 tablespoons tomato paste; ⅛ teaspoon garlic powder; ⅛ teaspoon onion powder; 1 teaspoon prepared mustard

Pork Marinade – a delicious recipe with beef broth, white wine, oregano, thyme, pepper, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup beef broth
½ cup dry white wine
¼ teaspoon dried oregano
¼ teaspoon dried thyme
⅛ teaspoon pepper
2 tablespoons tomato paste
⅛ teaspoon garlic powder
⅛ teaspoon onion powder
1 teaspoon prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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