How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajitas?

You need 8 ingredients. The key ingredients include: 3 lb. skirt steak, 1/2 c. lime juice, 1/2 c. vegetable oil, 1/2 c. tequila, and more.

Is Fajitas suitable as soups & stews?

Yes, Fajitas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajitas Recipe – Eats Now

Name: Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. skirt steak; 1/2 c. lime juice; 1/2 c. vegetable oil; 1/2 c. tequila; 4 cloves garlic, chopped; 1 tsp. ground cumin; 1 tsp. oregano; 1/2 tsp. ground red chili

Fajitas – a delicious recipe with skirt steak, lime juice, vegetable oil, tequila, garlic, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. skirt steak
1/2 c. lime juice
1/2 c. vegetable oil
1/2 c. tequila
4 cloves garlic, chopped
1 tsp. ground cumin
1 tsp. oregano
1/2 tsp. ground red chili

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1209 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fajitas

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