How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Loin With Creamy Dijon Yogurt Sauce?

You need 12 ingredients. The key ingredients include: 2 1/4 lbs pork loin, 2 sprigs fresh rosemary, 1 1/2 tablespoons fresh thyme, 2 garlic cloves, minced, and more.

Is Pork Loin With Creamy Dijon Yogurt Sauce suitable as meat & poultry?

Yes, Pork Loin With Creamy Dijon Yogurt Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Loin With Creamy Dijon Yogurt Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Loin With Creamy Dijon Yogurt Sauce Recipe

Name: Pork Loin With Creamy Dijon Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lbs pork loin; 2 sprigs fresh rosemary; 1 1/2 tablespoons fresh thyme; 2 garlic cloves, minced; salt and pepper; SAUCE; 1 1/2 cups non-fat vanilla yogurt or 1 1/2 cups low-fat vanilla yogurt; 1/2 teaspoon lemon juice; 2 tablespoons prepared horseradish cream; 3 tablespoons Dijon mustard; 3 tablespoons barbecue sauce; 1 teaspoon dried dill weed

Pork Loin With Creamy Dijon Yogurt Sauce

Eats Now Editorial Team · 994 kcal · Meat & Poultry

Pork Loin With Creamy Dijon Yogurt Sauce – a delicious recipe with pork loin, rosemary, thyme, garlic, salt, non-fat. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Loin With Creamy Dijon Yogurt Sauce

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