Try this homemade Pork In A Bag recipe the whole family will love. Made with Rub-, paprika, course-ground pepper and kosher salt. Easy step-by-step inst…
This Pork In A Bag relies on simple, everyday ingredients such as dry rub-, t. paprika, t. course-ground pepper and t. kosher salt. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026