Pork Harvest Chili — Soups & Stews recipe

Pork Harvest Chili

Eats Now Editorial Team  · 777 kcal  · Soups & Stews

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Warm up with this hearty Pork Harvest Chili recipe. Made with canola oil, onion, green pepper and carrot. Easy step-by-step instructions included.

This Pork Harvest Chili relies on simple, everyday ingredients such as canola oil, onion medium, chopped, green pepper medium, chopped and carrot peeled and chopped. It comes together quickly and makes 4 servings, at about 777 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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