How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Fried Rice?

You need 8 ingredients. The key ingredients include: 4 servings rice (cooked ahead of time), 10 Tbsp. cooking oil, 12 peppercorns, crushed, 1 onion, chopped, and more.

Is Pork Fried Rice suitable as meat & poultry?

Yes, Pork Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Fried Rice Recipe

Name: Pork Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 servings rice (cooked ahead of time); 10 Tbsp. cooking oil; 12 peppercorns, crushed; 1 onion, chopped; 1 can sliced mushrooms; 1 lb. pork, cut into very small pieces; 2 eggs; 2 Tbsp. soy sauce

Pork Fried Rice – a delicious recipe with rice, cooking oil, peppercorns, onion, mushrooms, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 servings rice (cooked ahead of time)
10 Tbsp. cooking oil
12 peppercorns, crushed
1 onion, chopped
1 can sliced mushrooms
1 lb. pork, cut into very small pieces
2 eggs
2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1166 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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