Pork Curry ( For The Ladies) Recipe

Name: Pork Curry ( For The Ladies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean pork, cut into 1-inch cubes; 2 tablespoons butter; 2 tablespoons onions, finely chopped; 2 garlic cloves, finely chopped; 1 teaspoon ground cinnamon; 1/2 teaspoon chili powder; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon turmeric; 2 tomatoes, seeded and chopped; 2 teaspoons tomato puree; 1/2 cup water; 3 tablespoons coconut cream; 1 green chili, seeded and sliced; 1 teaspoon paprika; 1 teaspoon salt

Servings: persons

1 lb lean pork, cut into 1-inch cubes
2 tablespoons butter
2 tablespoons onions, finely chopped
2 garlic cloves, finely chopped
1 teaspoon ground cinnamon
1/2 teaspoon chili powder
1 teaspoon ground coriander
1 teaspoon ground cumin
1/2 teaspoon turmeric
2 tomatoes, seeded and chopped
2 teaspoons tomato puree
1/2 cup water
3 tablespoons coconut cream
1 green chili, seeded and sliced
1 teaspoon paprika
1 teaspoon salt

1
Heat a pot and melt the butter.
2
Fry the onions and garlic for 3 minutes.
3
Add the cinnamon, chili powder,coriander, cumin and turmeric, stir and fry for 2 minutes.
4
Add the pork and cook for 3 minutes stirring to coat the meat with the spices.
5
Add the chopped tomato and puree with the water, mix well and add the chopped chili coconut cream and paprika.
6
Cover pot and cook on low heat till the meat is tender, approx 30 minutes.
7
Season with salt to taste.
8
Serve with rice and a vegetable curry for a complete meal.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb lean pork, cut into 1-inch cubes, 2 tablespoons butter, 2 tablespoons onions, finely chopped, 2 garlic cloves, finely chopped, and more.

Yes, Pork Curry ( For The Ladies) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Curry ( For The Ladies)

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