How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 2 c. thinly sliced raw potatoes, 1 small onion, sliced, 1 tsp. salt, pepper to taste, and more.

Is Pork Chops With Scalloped Potatoes suitable as seafood?

Yes, Pork Chops With Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Scalloped Potatoes Recipe

Name: Pork Chops With Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. thinly sliced raw potatoes; 1 small onion, sliced; 1 tsp. salt; pepper to taste; 4 pork chops (1/2 to 3/4 inch thick); 4 Tbsp. all-purpose flour, divided; 1 c. milk

Pork Chops With Scalloped Potatoes – a delicious recipe with potatoes, onion, salt, pepper, pork chops, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. thinly sliced raw potatoes
1 small onion, sliced
1 tsp. salt
pepper to taste
4 pork chops (1/2 to 3/4 inch thick)
4 Tbsp. all-purpose flour, divided
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Seafood

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Pork Chops With Scalloped Potatoes

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