How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Sauerkraut?

You need 6 ingredients. The key ingredients include: 2 slices bacon, chopped, 1/2 c. chopped onion, 1 (32 oz.) jar sauerkraut, rinsed and drained, 2 apples, peeled and chopped, and more.

Is Pork Chops With Sauerkraut suitable as meat & poultry?

Yes, Pork Chops With Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Sauerkraut Recipe

Name: Pork Chops With Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon, chopped; 1/2 c. chopped onion; 1 (32 oz.) jar sauerkraut, rinsed and drained; 2 apples, peeled and chopped; 1/4 tsp. pepper; 4 medium pork chops

Pork Chops With Sauerkraut – a delicious recipe with bacon, onion, sauerkraut, apples, pepper, pork chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bacon, chopped
1/2 c. chopped onion
1 (32 oz.) jar sauerkraut, rinsed and drained
2 apples, peeled and chopped
1/4 tsp. pepper
4 medium pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Meat & Poultry

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Pork Chops With Sauerkraut

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