How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Glaze?

You need 8 ingredients. The key ingredients include: 1/2 cup ketchup, 1/4 cup packed brown sugar, 1/4 cup white vinegar, 1/4 cup orange juice, and more.

Is Pork Chops With Glaze suitable as meat & poultry?

Yes, Pork Chops With Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Glaze Recipe

Name: Pork Chops With Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup ketchup; 1/4 cup packed brown sugar; 1/4 cup white vinegar; 1/4 cup orange juice; 1/4 cup Worcestershire sauce; 2 garlic cloves, minced; 1/2 teaspoon dried rosemary, crushed; 8 bone-in pork loin chops (3/4 inch thick and 7 ounces each)

Pork Chops With Glaze – a delicious recipe with ketchup, brown sugar, white vinegar, orange juice, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup ketchup
1/4 cup packed brown sugar
1/4 cup white vinegar
1/4 cup orange juice
1/4 cup Worcestershire sauce
2 garlic cloves, minced
1/2 teaspoon dried rosemary, crushed
8 bone-in pork loin chops (3/4 inch thick and 7 ounces each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Meat & Poultry

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Pork Chops With Glaze

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