How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Garlic And Ginger?

You need 8 ingredients. The key ingredients include: 4 pork chops, 1 inch thick, 1 cup soy sauce (low sodium is ok), 1 piece fresh ginger, peeled and thinly sliced, 4 cloves garlic, thinly sliced, and more.

Is Pork Chops With Garlic And Ginger suitable as meat & poultry?

Yes, Pork Chops With Garlic And Ginger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Garlic And Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Garlic And Ginger Recipe

Name: Pork Chops With Garlic And Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, 1 inch thick; 1 cup soy sauce (low sodium is ok); 1 piece fresh ginger, peeled and thinly sliced; 4 cloves garlic, thinly sliced; 1 teaspoon fresh ground black pepper; 1 cup dried breadcrumbs; 2 tablespoons sesame seeds; cooking spray

Try this homemade Pork Chops With Garlic And Ginger recipe the whole family will love. Made with pork chops, soy sauce, fresh ginger and garlic. Easy st…

This Pork Chops With Garlic And Ginger relies on simple, everyday ingredients such as pork chops, 1 inch thick, soy sauce (low sodium is ok), garlic, thinly sliced and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 pork chops, 1 inch thick
1 cup soy sauce (low sodium is ok)
1 piece fresh ginger, peeled and thinly sliced
4 cloves garlic, thinly sliced
1 teaspoon fresh ground black pepper
1 cup dried breadcrumbs
2 tablespoons sesame seeds
cooking spray

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Quick Info

Servings
4 servings
Calories
431 kcal
Category
Meat & Poultry

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