Pork Chops With Curried Caramelized Onions And Appl

Name: Pork Chops With Curried Caramelized Onions And Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center-cut pork chops, 3/4 to 1 inch thick; olive oil (for browning chops); salt and pepper; 4 tablespoons butter; 1 onion, diced; 1 large apple, diced and cored; 1 1/2 cups unsweetened applesauce; 1 cup apple juice; 1 cup beef broth; 1 clove garlic, minced; 2 tablespoons ground curry powder, to taste; more salt and pepper

Servings: persons

4 center-cut pork chops, 3/4 to 1 inch thick
olive oil (for browning chops)
salt and pepper
4 tablespoons butter
1 onion, diced
1 large apple, diced and cored
1 1/2 cups unsweetened applesauce
1 cup apple juice
1 cup beef broth
1 clove garlic, minced
2 tablespoons ground curry powder, to taste
more salt and pepper

1
Season chops with salt and pepper; brown both sides in a skillet with a little olive oil; remove to a 9x13 inch baking dish.
2
In the same skillet, melt butter over medium heat.
3
Cook and stir onions and apples in butter until caramelized, being sure to stir up browned bits.
4
Stir in applesauce, apple juice, beef broth, garlic and curry powder.
5
Season to taste with salt and pepper; simmer on low heat until slightly thickened, continuing to stir up browned bits from pork chops.
6
Pour apple-onion mixture over chops in baking dish and cover dish with foil.
7
Bake in a preheated 400 degree oven for 45 minutes.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 center-cut pork chops, 3/4 to 1 inch thick, olive oil (for browning chops), salt and pepper, 4 tablespoons butter, and more.

Yes, Pork Chops With Curried Caramelized Onions And Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pork Chops With Curried Caramelized Onions And Apples

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions