How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Cherry Sauce?

You need 12 ingredients. The key ingredients include: 1 tablespoon finely chopped shallot, 1 teaspoon olive oil, 1 cup fresh or frozen pitted dark sweet cherries, halved, 1/3 cup ruby port wine, and more.

Is Pork Chops With Cherry Sauce suitable as meat & poultry?

Yes, Pork Chops With Cherry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Cherry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Cherry Sauce Recipe

Name: Pork Chops With Cherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon finely chopped shallot; 1 teaspoon olive oil; 1 cup fresh or frozen pitted dark sweet cherries, halved; 1/3 cup ruby port wine; 1 teaspoon balsamic vinegar; 1/8 teaspoon salt; 1 teaspoon coriander seeds, crushed; 3/4 teaspoon ground mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 bone-in pork loin chops (7 ounces each); 2 teaspoons olive oil

Pork Chops With Cherry Sauce

Eats Now Editorial Team · 155 kcal · Meat & Poultry

Pork Chops With Cherry Sauce – a delicious recipe with shallot, olive oil, sweet cherries, port wine, balsamic vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops With Cherry Sauce

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