How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Cabbage ‘N’ Tomato?

You need 10 ingredients. The key ingredients include: 2 boneless pork loin chops (4 ounces each), 1/4 teaspoon olive oil, 1 medium onion, chopped, 1/2 cup chopped sweet red pepper, and more.

Is Pork Chops With Cabbage ‘N’ Tomato suitable as meat & poultry?

Yes, Pork Chops With Cabbage ‘N’ Tomato falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Cabbage ‘N’ Tomato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Cabbage ‘N’ Tomato Recipe

Name: Pork Chops With Cabbage ‘N’ Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless pork loin chops (4 ounces each); 1/4 teaspoon olive oil; 1 medium onion, chopped; 1/2 cup chopped sweet red pepper; 1 cup shredded cabbage; 1 small tomato, chopped; 1/3 cup reduced-sodium chicken broth; 1/8 to 1/4 teaspoon pepper; 1/8 teaspoon salt; 1/8 teaspoon paprika

Pork Chops With Cabbage ‘N’ Tomato

Eats Now Editorial Team · 178 kcal · Meat & Poultry

Pork Chops With Cabbage ‘N’ Tomato – a delicious recipe with pork loin chops, olive oil, onion, sweet red pepper, cabbage, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops With Cabbage ‘N’ Tomato

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