How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Chicken Casserole?

You need 8 ingredients. The key ingredients include: 4 chicken breasts- boiled in water until cooked and then chopped into small pieces, 1 can cream of chicken soup, 1 tsp. lemon juice, 2 tsp. butter, and more.

Is Low Carb Chicken Casserole suitable as meat & poultry?

Yes, Low Carb Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Carb Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Chicken Casserole Recipe

Name: Low Carb Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts- boiled in water until cooked and then chopped into small pieces; 1 can cream of chicken soup; 1 tsp. lemon juice; 2 tsp. butter; 1 c. shredded cheese; 1 bag frozen broccoli, cooked and drained; 8 pieces bacon, cooked and crumbled; 1 c. shredded cheese for topping

Try this homemade Low Carb Chicken Casserole recipe the whole family will love. Made with chicken, cream of chicken soup, lemon juice and butter. Easy s…

This Low Carb Chicken Casserole relies on simple, everyday ingredients such as cream of chicken soup, lemon juice, butter and shredded cheese. It comes together quickly and makes 4 servings, at about 2640 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts- boiled in water until cooked and then chopped into small pieces
1 can cream of chicken soup
1 tsp. lemon juice
2 tsp. butter
1 c. shredded cheese
1 bag frozen broccoli, cooked and drained
8 pieces bacon, cooked and crumbled
1 c. shredded cheese for topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2640 kcal
Category
Meat & Poultry

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Low Carb Chicken Casserole

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