How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Baked Beans?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can pork and beans, 1/2 c. chopped onion, 1/4 c. firmly packed brown sugar, 4 (1/2-inch thick) boneless pork chops, and more.

Is Pork Chops With Baked Beans suitable as meat & poultry?

Yes, Pork Chops With Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Baked Beans Recipe

Name: Pork Chops With Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can pork and beans; 1/2 c. chopped onion; 1/4 c. firmly packed brown sugar; 4 (1/2-inch thick) boneless pork chops; 1/4 c. catsup; 1 tsp. mustard; 1 Tbsp. brown sugar; 1 tsp. Worcestershire sauce

Pork Chops With Baked Beans – a delicious recipe with pork, onion, brown sugar, pork chops, catsup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) can pork and beans
1/2 c. chopped onion
1/4 c. firmly packed brown sugar
4 (1/2-inch thick) boneless pork chops
1/4 c. catsup
1 tsp. mustard
1 Tbsp. brown sugar
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Meat & Poultry

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