How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Apricot Sauce?

You need 6 ingredients. The key ingredients include: 6 boneless pork loin chops (6 ounces each), 1/2 teaspoon garlic pepper blend, 1 tablespoon olive oil, 1 cup sugar-free apricot preserves, and more.

Is Pork Chops With Apricot Sauce suitable as meat & poultry?

Yes, Pork Chops With Apricot Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Apricot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Apricot Sauce Recipe

Name: Pork Chops With Apricot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless pork loin chops (6 ounces each); 1/2 teaspoon garlic pepper blend; 1 tablespoon olive oil; 1 cup sugar-free apricot preserves; 1 tablespoon minced chives; 1/4 teaspoon salt

Pork Chops With Apricot Sauce – a delicious recipe with pork loin chops, garlic pepper, olive oil, sugar, chives, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless pork loin chops (6 ounces each)
1/2 teaspoon garlic pepper blend
1 tablespoon olive oil
1 cup sugar-free apricot preserves
1 tablespoon minced chives
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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