Try this homemade Pork Chops With Ancho Chile Rub And Raspberry Glaze recipe the whole family will love. Made with chile powder, salt, thyme and pork ch…
This Pork Chops With Ancho Chile Rub And Raspberry Glaze relies on simple, everyday ingredients such as ancho chile powder, salt, dried thyme and cooking spray. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026