How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops Smothered In Cream Of Mushroom?

You need 5 ingredients. The key ingredients include: 6 -8 pork chops, 1 purple onions (I use the purple because it gives it more flavor) or 1 yellow onion (I use the purple because it gives it more flavor), 2 (10 1/4 ounce) cans cream of mushroom soup, 2 (6 ounce) cans mushroom pieces, drained, and more.

Is Pork Chops Smothered In Cream Of Mushroom suitable as meat & poultry?

Yes, Pork Chops Smothered In Cream Of Mushroom falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops Smothered In Cream Of Mushroom?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Smothered In Cream Of Mushroom Recipe

Name: Pork Chops Smothered In Cream Of Mushroom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 pork chops; 1 purple onions (I use the purple because it gives it more flavor) or 1 yellow onion (I use the purple because it gives it more flavor); 2 (10 1/4 ounce) cans cream of mushroom soup; 2 (6 ounce) cans mushroom pieces, drained; 1 (6 ounce) can evaporated milk (to add to the Mushroom soup)

Try this homemade Pork Chops Smothered In Cream Of Mushroom recipe the whole family will love. Made with pork chops, purple onions, cream of mushroom so…

This Pork Chops Smothered In Cream Of Mushroom relies on simple, everyday ingredients such as pork chops. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 -8 pork chops
1 purple onions (I use the purple because it gives it more flavor) or 1 yellow onion (I use the purple because it gives it more flavor)
2 (10 1/4 ounce) cans cream of mushroom soup
2 (6 ounce) cans mushroom pieces, drained
1 (6 ounce) can evaporated milk (to add to the Mushroom soup)

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Quick Info

Servings
4 servings
Calories
410 kcal
Category
Meat & Poultry

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