How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops On Rice Pilaf?

You need 9 ingredients. The key ingredients include: 6 pork chops, 1 Tbsp. salt, 1/2 tsp. pepper, 3 tsp. shortening, and more.

Is Pork Chops On Rice Pilaf suitable as meat & poultry?

Yes, Pork Chops On Rice Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops On Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops On Rice Pilaf Recipe

Name: Pork Chops On Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops; 1 Tbsp. salt; 1/2 tsp. pepper; 3 tsp. shortening; 2 c. cooked rice; 1/4 tsp. thyme; 1 green pepper, diced; 1 medium onion, diced; 2 1/2 c. chicken stock or bouillon

Pork Chops On Rice Pilaf – a delicious recipe with pork chops, salt, pepper, shortening, rice, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops
1 Tbsp. salt
1/2 tsp. pepper
3 tsp. shortening
2 c. cooked rice
1/4 tsp. thyme
1 green pepper, diced
1 medium onion, diced
2 1/2 c. chicken stock or bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1059 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops On Rice Pilaf

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