Tacos deliciosos! Recipe

Name: Tacos deliciosos!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground Beef; 1 packages Corn Tortillas; 1 cup Veggie Oil; 1 tsp Garlic Powder; 1 tsp Cumin; 1 tsp Pepper; 1 Add Salt to your liking; 1 chopped Lettuce; 2 Tomatoes; 1 Shredded Cheese (Which ever you'd prefer)

Servings: persons

1 lb Ground Beef
1 packages Corn Tortillas
1 cup Veggie Oil
1 tsp Garlic Powder
1 tsp Cumin
1 tsp Pepper
1 Add Salt to your liking
1 chopped Lettuce
2 Tomatoes
1 Shredded Cheese (Which ever you'd prefer)

1
Cook Ground beef with ALL spices, drain when done and place back on stove top on low heat to keep warm if you're not done frying the Taco Shells.
2
Preheat oil in a frying pan.
3
Place a Tortilla in the oil once hot, once you see the Tortilla bubble, fold the Tortilla in half.
4
Fry the Tortilla to your desire ( I like mine Crispy, but soft enough to bite through comfortably).
5
Then place the finished Taco Shells on a plate with a paper towel to absorb the extra oil that is not needed.
6
Stuff the Taco Shells with the meat and veggies, then add the finishing touch...
7
The cheese.
8
Ta-dah!
9
You have yourself D'licious Tacos :)

982

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb Ground Beef, 1 packages Corn Tortillas, 1 cup Veggie Oil, 1 tsp Garlic Powder, and more.

Yes, Tacos deliciosos! falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tacos deliciosos!

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