Pork Chops Florentine With Marinated Tomatoes and Goat Cheese Recipe

Name: Pork Chops Florentine With Marinated Tomatoes and Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork chops, bone-in & 1 1/4-inch thick; ½ cup olive oil; 6 sage leaves, torn fresh; 1 tablespoon rosemary, chopped fresh; 1 tablespoon oregano, chopped fresh; 2 garlic cloves, thinly sliced; ¼ cup panko breadcrumbs; 1 tomatoes, cut into 1-inch thick slices; 2 ounces goat cheese, cut into 1/2-inch thick slices (chevre); salt & pepper

Servings: persons

2 pork chops, bone-in & 1 1/4-inch thick
½ cup olive oil
6 sage leaves, torn fresh
1 tablespoon rosemary, chopped fresh
1 tablespoon oregano, chopped fresh
2 garlic cloves, thinly sliced
¼ cup panko breadcrumbs
1 tomatoes, cut into 1-inch thick slices
2 ounces goat cheese, cut into 1/2-inch thick slices (chevre)
salt & pepper

1
["Preheat grill to medium-high heat and overn broiler to High with rack 3"" from heating element.", "Combine 1/2 cup oil, herbs, and garlic for the tomatoes in a shallow baking dish.", "Toss panko, slat, and pepper in a second shallow dish.", "Season tomato slices with salt and pepper, then coat tomatoes and goat cheese in oil-herb mixture.", "Dredge both sides of goat cheese in crumbs and arrange on tomato slices; transfer tomatoes to a baking sheet (leave the oil mixture in the dish for the pork chops.", ").", "Grill chops, covered 6-8 minutes per side, or to an internal temperature of 145 degrees.", "Transfer chops to oil mixture and let rest for 6 minutes; turn after 1-4 minutes.", "While pork rests, broil tomatoes and cheese until crumbs are golden, 1-2 minutes."]

559

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pork chops, bone-in & 1 1/4-inch thick, ½ cup olive oil, 6 sage leaves, torn fresh, 1 tablespoon rosemary, chopped fresh, and more.

Yes, Pork Chops Florentine With Marinated Tomatoes and Goat Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Florentine With Marinated Tomatoes and Goat Cheese

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