How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops Dijon?

You need 8 ingredients. The key ingredients include: 1/4 cup red wine vinegar, 2 tablespoons canola oil, 2 tablespoons Dijon mustard, 2 teaspoons minced fresh parsley, and more.

Is Pork Chops Dijon suitable as meat & poultry?

Yes, Pork Chops Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Dijon Recipe

Name: Pork Chops Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup red wine vinegar; 2 tablespoons canola oil; 2 tablespoons Dijon mustard; 2 teaspoons minced fresh parsley; 1/2 teaspoon minced chives; 1/4 teaspoon dried tarragon; 4 boneless butterflied pork chops (4 ounces each), trimmed; Additional minced chives, optional

Pork Chops Dijon – a delicious recipe with red wine vinegar, canola oil, mustard, parsley, chives, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup red wine vinegar
2 tablespoons canola oil
2 tablespoons Dijon mustard
2 teaspoons minced fresh parsley
1/2 teaspoon minced chives
1/4 teaspoon dried tarragon
4 boneless butterflied pork chops (4 ounces each), trimmed
Additional minced chives, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
792 kcal
Category
Meat & Poultry

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Pork Chops Dijon

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