How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 5 lbs potatoes, peeled and sliced thin, 6 tablespoons butter or 6 tablespoons margarine, 6 tablespoons flour, salt and pepper, and more.

Is Pork Chops And Scalloped Potatoes suitable as seafood?

Yes, Pork Chops And Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Scalloped Potatoes Recipe

Name: Pork Chops And Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs potatoes, peeled and sliced thin; 6 tablespoons butter or 6 tablespoons margarine; 6 tablespoons flour; salt and pepper; 3 cups milk; 4 -6 boneless center cut pork chops or 4 -6 boneless pork chops

Pork Chops And Scalloped Potatoes – a delicious recipe with potatoes, butter, flour, salt, milk, center. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 lbs potatoes, peeled and sliced thin
6 tablespoons butter or 6 tablespoons margarine
6 tablespoons flour
salt and pepper
3 cups milk
4 -6 boneless center cut pork chops or 4 -6 boneless pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
Seafood

Eats Now Editorial Team

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Pork Chops And Scalloped Potatoes

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