Seafood Gumbo

Name: Seafood Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. flour; 1/2 c. shortening; 6 cloves garlic, chopped; 1/2 c. diced onion; 1/4 c. bell pepper, chopped; 1/2 c. celery, chopped; 2 lb. peeled raw shrimp; 1 (8 oz.) can tomato sauce; 1/2 tsp. thyme; 3 bay leaves; 1 pkg. frozen okra; 1/2 pt. oysters with juice; salt; pepper

Eats Now Editorial Team · 340 kcal · Seafood

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Seafood Gumbo – a delicious recipe with flour, shortening, garlic, onion, bell pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 Tbsp. flour
1/2 c. shortening
6 cloves garlic, chopped
1/2 c. diced onion
1/4 c. bell pepper, chopped
1/2 c. celery, chopped
2 lb. peeled raw shrimp
1 (8 oz.) can tomato sauce
1/2 tsp. thyme
3 bay leaves
1 pkg. frozen okra
1/2 pt. oysters with juice
salt
pepper

1
Mix flour and shortening in a pot.
2
Stir over medium heat, making a roux.
3
Add garlic; cook until golden brown.
4
Add onion, bell pepper and celery.
5
Cook until they are transparent.
6
Add shrimp and tomato sauce and simmer 10 minutes.
7
Stir in water and blend well.

340

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 Tbsp. flour, 1/2 c. shortening, 6 cloves garlic, chopped, 1/2 c. diced onion, and more.

Yes, Seafood Gumbo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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