How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Rice Casserole?

You need 7 ingredients. The key ingredients include: 4 lean pork chops (center-cut), season with salt and pepper, 2 c. cooked rice, 1 small onion, chopped, and more.

Is Pork Chops And Rice Casserole suitable as meat & poultry?

Yes, Pork Chops And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Rice Casserole Recipe

Name: Pork Chops And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lean pork chops (center-cut); season with salt and pepper; 2 c. cooked rice; 1 small onion, chopped; 1/4 c. chopped celery; 1 (10 oz.) can cream of mushroom soup; 1 c. milk

Pork Chops And Rice Casserole – a delicious recipe with lean pork chops, salt, rice, onion, celery, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lean pork chops (center-cut)
season with salt and pepper
2 c. cooked rice
1 small onion, chopped
1/4 c. chopped celery
1 (10 oz.) can cream of mushroom soup
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops And Rice Casserole

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