How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Carrots?

You need 9 ingredients. The key ingredients include: 8 thinly cut pork chops, 8 medium carrots, 1 large onion, 1/2 tsp. salt, and more.

Is Pork Chops And Carrots suitable as meat & poultry?

Yes, Pork Chops And Carrots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Carrots Recipe

Name: Pork Chops And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 thinly cut pork chops; 8 medium carrots; 1 large onion; 1/2 tsp. salt; 1/4 c. flour; 1/4 tsp. thyme; 1/8 tsp. pepper; 1 Tbsp. lard; 1/2 c. water

Pork Chops And Carrots – a delicious recipe with pork chops, carrots, onion, salt, flour, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 thinly cut pork chops
8 medium carrots
1 large onion
1/2 tsp. salt
1/4 c. flour
1/4 tsp. thyme
1/8 tsp. pepper
1 Tbsp. lard
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Roulade With A Mushroom Duxelle
Pork Tenderloin
Chicken Marinade
Pimenton Roast Chicken

Pork Chops And Carrots

How did you like this recipe?

Frequently Asked Questions