How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Brown Rice?

You need 6 ingredients. The key ingredients include: 1 can Campbell's beef broth, 1 can Campbell's beef consomme, 1/2 stick butter, melted, 1 Tbsp. chopped onion or 1 tsp. minced onion, and more.

Is Pork Chops And Brown Rice suitable as meat & poultry?

Yes, Pork Chops And Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Brown Rice Recipe

Name: Pork Chops And Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Campbell's beef broth; 1 can Campbell's beef consomme; 1/2 stick butter, melted; 1 Tbsp. chopped onion or 1 tsp. minced onion; 1 1/2 c. rice; 6 to 8 pork chops

Try this homemade Pork Chops And Brown Rice recipe the whole family will love. Made with Campbell's beef broth, Campbell's beef, butter and onion. Easy …

This Pork Chops And Brown Rice relies on simple, everyday ingredients such as campbell's beef broth, campbell's beef consomme, butter, melted and rice. It comes together quickly and makes 4 servings, at about 1046 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 can Campbell's beef broth
1 can Campbell's beef consomme
1/2 stick butter, melted
1 Tbsp. chopped onion or 1 tsp. minced onion
1 1/2 c. rice
6 to 8 pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1046 kcal
Category
Meat & Poultry

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