Pork Chops A La Slow Cooker

1. 1

   In a pie plate or shallow dish, mix flour, dry mustard, and seasoned salt. Trim fat from pork chops.

2. 2

   Heat oil in a skillet over medium heat. Dredge chops in flour mixture, then place them in the skillet, and brown both sides.

3. 3

   Place in chops into a slow cooker, and pour the chicken and rice soup over them. Cover, and cook on Low about 8 hours.

No nutritional information available.

No additional tips available.