How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Spanish Rice?

You need 9 ingredients. The key ingredients include: 5 pork chops (1/2 inch thick), 1 large onion, chopped, 1 large green pepper, chopped, 1 (14 oz.) can Italian-style stewed tomatoes *, and more.

Is Pork Chop Spanish Rice suitable as meat & poultry?

Yes, Pork Chop Spanish Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Spanish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Spanish Rice Recipe

Name: Pork Chop Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pork chops (1/2 inch thick); 1 large onion, chopped; 1 large green pepper, chopped; 1 (14 oz.) can Italian-style stewed tomatoes *; 1 (14 oz.) can Cajun stewed tomatoes *; 1/2 tsp. salt; 1/2 c. shredded Cheddar; green pepper rings for garnish; 3/4 c. long grain rice

Try this homemade Pork Chop Spanish Rice recipe the whole family will love. Made with pork chops, onion, green pepper and Italian-style stewed. Easy ste…

This Pork Chop Spanish Rice relies on simple, everyday ingredients such as pork chops (1/2 inch thick), large onion, chopped, large green pepper, chopped and salt. It comes together quickly and makes 4 servings, at about 612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 pork chops (1/2 inch thick)
1 large onion, chopped
1 large green pepper, chopped
1 (14 oz.) can Italian-style stewed tomatoes *
1 (14 oz.) can Cajun stewed tomatoes *
1/2 tsp. salt
1/2 c. shredded Cheddar
green pepper rings for garnish
3/4 c. long grain rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Meat & Poultry

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