How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop-Scallop Potato Bake?

You need 4 ingredients. The key ingredients include: 4 to 6 pork chops, salt and pepper to taste, 1 pkg. Betty Crocker scallop potatoes, 2 Tbsp. chopped pimento (optional).

Is Pork Chop-Scallop Potato Bake suitable as seafood?

Yes, Pork Chop-Scallop Potato Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork Chop-Scallop Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop-Scallop Potato Bake Recipe

Name: Pork Chop-Scallop Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 pork chops; salt and pepper to taste; 1 pkg. Betty Crocker scallop potatoes; 2 Tbsp. chopped pimento (optional)

Pork Chop-Scallop Potato Bake – a delicious recipe with pork chops, salt, potatoes, pimento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 to 6 pork chops
salt and pepper to taste
1 pkg. Betty Crocker scallop potatoes
2 Tbsp. chopped pimento (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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Pork Chop-Scallop Potato Bake

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