Pork Chop/Potao Casserole Recipe

Name: Pork Chop/Potao Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-6 slices bacon; 4 loin pork chops, 1 inch thick; 2-4 lg. baking potatoes, pared and thinly sliced; 2 med. onions, thinly sliced; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. caraway seed; 3/4 c. dry white wine; 1 or 2 cloves garlic; 1 or 2 lbs. sauerkraut

Servings: persons

4-6 slices bacon
4 loin pork chops, 1 inch thick
2-4 lg. baking potatoes, pared and thinly sliced
2 med. onions, thinly sliced
1 tsp. salt
1/4 tsp. pepper
1 tsp. caraway seed
3/4 c. dry white wine
1 or 2 cloves garlic
1 or 2 lbs. sauerkraut

1
1. Fry 2 slices of bacon in large skillet until crisp. Crumble and reserve.
2
2. Trim fat from chops, brown in bacon drippings. Put sauerkraut in bottom of baking dish, add a layer of potatoes (half) then onion (half). Sprinkle with salt and pepper.
3
3. Place chops over onions, add the rest of the potatoes and onions.
4
4. Crush caraway seed, add with wine and garlic. Place remaining bacon over top. Cover with double thickness of foil and lid. Bake in slow oven, 300 degrees, about 2 1/4 hours or until meat and potatoes are tender. Discard bacon, skim off fat if necessary. Sprinkle with parsley and crumbled bacon.

879

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4-6 slices bacon, 4 loin pork chops, 1 inch thick, 2-4 lg. baking potatoes, pared and thinly sliced, 2 med. onions, thinly sliced, and more.

Yes, Pork Chop/Potao Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop/Potao Casserole

How did you like this recipe?

Frequently Asked Questions