Pork Chop Creole — Meat & Poultry recipe

Pork Chop Creole

Eats Now Editorial Team  · 1544 kcal  · Meat & Poultry

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Try this homemade Pork Chop Creole recipe the whole family will love. Made with pork chops, bell pepper, onion and long grain rice. Easy step-by-step in…

This Pork Chop Creole relies on simple, everyday ingredients such as pork chops, dredged in flour, bell pepper, onion and uncooked long grain rice. It comes together quickly and makes 4 servings, at about 1544 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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