How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Casserole?

You need 7 ingredients. The key ingredients include: 6 pork chops, cut about 1-inch thick, 3 Tbsp. shortening, 6 slices onion, cut in about 1/4-inch thick rings, 6 slices bell pepper, cut into about 1/4-inch thick rings, and more.

Is Pork Chop Casserole suitable as meat & poultry?

Yes, Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Casserole Recipe

Name: Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, cut about 1-inch thick; 3 Tbsp. shortening; 6 slices onion, cut in about 1/4-inch thick rings; 6 slices bell pepper, cut into about 1/4-inch thick rings; ½ Tbsp. rice (quick-cooking); 1 (No. 2) can tomato juice; 1 c. celery, diced

Pork Chop Casserole – a delicious recipe with pork chops, shortening, onion, bell pepper, rice, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops, cut about 1-inch thick
3 Tbsp. shortening
6 slices onion, cut in about 1/4-inch thick rings
6 slices bell pepper, cut into about 1/4-inch thick rings
½ Tbsp. rice (quick-cooking)
1 (No. 2) can tomato juice
1 c. celery, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Meat & Poultry

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