Pork Chop Casserole

Name: Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lean pork chops; 2 tsp. salt; 1 clove garlic; 1 onion, chopped; 1/2 green bell pepper; 1 can whole tomatoes; 1 (16 oz.) can tomato sauce; 1/4 tsp. pepper; 1/2 tsp. Lawry's seasoned salt; 3 Tbsp. brown sugar; 3 Tbsp. vinegar; 1/4 lb. broken spaghetti

Eats Now Editorial Team · 324 kcal · Meat & Poultry

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Pork Chop Casserole – a delicious recipe with lean pork chops, salt, clove garlic, onion, green bell pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lean pork chops
2 tsp. salt
1 clove garlic
1 onion, chopped
1/2 green bell pepper
1 can whole tomatoes
1 (16 oz.) can tomato sauce
1/4 tsp. pepper
1/2 tsp. Lawry's seasoned salt
3 Tbsp. brown sugar
3 Tbsp. vinegar
1/4 lb. broken spaghetti

1
Fry pork chops in olive oil.
2
Place in a big pot.
3
Add salt, garlic, onion and bell pepper; cook 5 minutes.
4
Add tomatoes, seasoned salt, pepper, brown sugar and vinegar.
5
Cover.
6
Simmer 45 minutes.
7
Add broken spaghetti.
8
Cover.
9
Simmer 30 minutes.

324

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 lean pork chops, 2 tsp. salt, 1 clove garlic, 1 onion, chopped, and more.

Yes, Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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