How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Casserole?

You need 7 ingredients. The key ingredients include: 6 (1/2-inch thick) pork chops, 1 tsp. salt, 1/2 tsp. pepper, 3 Tbsp. oil, and more.

Is Pork Chop Casserole suitable as meat & poultry?

Yes, Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Casserole Recipe

Name: Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (1/2-inch thick) pork chops; 1 tsp. salt; 1/2 tsp. pepper; 3 Tbsp. oil; 1 c. raw uncooked rice; 1 (10 3/4 oz.) can golden mushroom soup; 2 1/2 c. water

Pork Chop Casserole – a delicious recipe with pork chops, salt, pepper, oil, rice, golden mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 (1/2-inch thick) pork chops
1 tsp. salt
1/2 tsp. pepper
3 Tbsp. oil
1 c. raw uncooked rice
1 (10 3/4 oz.) can golden mushroom soup
2 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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