How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Scalloped Potato Casserole?

You need 7 ingredients. The key ingredients include: 3 or 4 pork chops, 1/2 to 3/4 c. cheese, 1 to 2 c. milk, 1 medium onion, and more.

Is Pork Chop And Scalloped Potato Casserole suitable as seafood?

Yes, Pork Chop And Scalloped Potato Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Scalloped Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Scalloped Potato Casserole Recipe

Name: Pork Chop And Scalloped Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 pork chops; 1/2 to 3/4 c. cheese; 1 to 2 c. milk; 1 medium onion; 5 to 6 potatoes, peeled and sliced; 1 1/2 Tbsp. margarine; salt and pepper to taste

Pork Chop And Scalloped Potato Casserole – a delicious recipe with pork chops, cheese, milk, onion, potatoes, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 or 4 pork chops
1/2 to 3/4 c. cheese
1 to 2 c. milk
1 medium onion
5 to 6 potatoes, peeled and sliced
1 1/2 Tbsp. margarine
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Seafood

Eats Now Editorial Team

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Pork Chop And Scalloped Potato Casserole

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