How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Rice Dinner?

You need 11 ingredients. The key ingredients include: 6 boneless pork chops (3/4 inch thick), 1 tablespoon butter, Salt and pepper to taste, optional, 1 cup uncooked long grain rice, and more.

Is Pork Chop And Rice Dinner suitable as meat & poultry?

Yes, Pork Chop And Rice Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Rice Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Rice Dinner Recipe

Name: Pork Chop And Rice Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless pork chops (3/4 inch thick); 1 tablespoon butter; Salt and pepper to taste, optional; 1 cup uncooked long grain rice; 1 small onion, chopped; 1 garlic clove, minced; 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted; 1-1/2 cups water; 1 cup shredded sharp cheddar cheese; 1/2 teaspoon pepper; 1/4 teaspoon salt

Try this homemade Pork Chop And Rice Dinner recipe the whole family will love. Made with pork chops, butter, Salt and long grain rice. Easy step-by-step…

This Pork Chop And Rice Dinner relies on simple, everyday ingredients such as butter, uncooked long grain rice, small onion, chopped and garlic clove, minced. It comes together quickly and makes 4 servings, at about 746 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pork Chop And Rice Dinner

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions