How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Rice Casserole (Or Chicken)?

You need 8 ingredients. The key ingredients include: 4 pork chops (3/4-inch thick) or 6 pieces chicken, enough flour to dredge, 1 chopped green pepper, 1/2 c. chopped celery, and more.

Is Pork Chop And Rice Casserole (Or Chicken) suitable as meat & poultry?

Yes, Pork Chop And Rice Casserole (Or Chicken) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Rice Casserole (Or Chicken)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Rice Casserole (Or Chicken) Recipe

Name: Pork Chop And Rice Casserole (Or Chicken)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (3/4-inch thick) or 6 pieces chicken; enough flour to dredge; 1 chopped green pepper; 1/2 c. chopped celery; 2 cans tomatoes; 1 c. uncooked rice; 1 c. onion, chopped; salt and pepper

Pork Chop And Rice Casserole (Or Chicken) – a delicious recipe with pork chops, flour, green pepper, celery, tomatoes, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops (3/4-inch thick) or 6 pieces chicken
enough flour to dredge
1 chopped green pepper
1/2 c. chopped celery
2 cans tomatoes
1 c. uncooked rice
1 c. onion, chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chop And Rice Casserole (Or Chicken)

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